1378
Health Education and Promotion: Public Health, BS
Health Education and Promotion: Public Health, BS Requirements for Students Matriculating in or before Academic Year 2018-2019. Learn more about University Academic Regulation 3.1 (p. 812). Minimum Overall Grade Point Average: 2.75 Total Hours: 120
MSIS 2103
Business Data Science Technologies
3
or EDTC 4113 Applications of Media and Technology NSCI 2114 Principles of Human Nutrition (N)
4 4
BIOL 3204
Physiology
Hours Subtotal
28
Major Requirements Minimum GPA of 2.75 with a minimum grade of “C” or “P” in each course HHP 2654 Applied Anatomy
4
or BIOL 3214
Human Anatomy
Code
Title
Hours
HLTH 2213
Principles in Health Education and Promotion
3
General Education Requirements English Composition See Academic Regulation 3.5 (p. 813) ENGL 1113 Composition I
HLTH 2603 HLTH 3613 HLTH 3623 HLTH 3643 HLTH 3723 HLTH 3913 HLTH 4233 HLTH 4533
Total Wellness (S) Community Health
3 3 3 3 3 3 3 3
3
School Health Programs Health Behavior Theory Principles of Epidemiology Alcohol and Drug Education
or ENGL 1313 Critical Analysis and Writing I Select one of the following:
3
ENGL 1213 ENGL 1413 ENGL 3323
Composition II
Critical Analysis and Writing II
Health and Sexuality
Technical Writing
Psychosocial Issues in Health Education/ Promotion Internship in Health Education and Promotion: Community Health (12 hours)
American History & Government Select one of the following:
3
HLTH 4880
12
HIST 1103 HIST 1483 HIST 1493
Survey of American History American History to 1865 American History Since 1865
HLTH 4902 HLTH 4973
Pre-Internship Seminar
2 3
Program Design in Health Education and Promotion
POLS 1113
American Government
3
Analytical & Quantitative Thought (A) Math or STAT course designated (A)
Select 3 hours of the following:
3
6
HHP 4773
Principles of Exercise Testing and Prescription Health Issues in Diverse Populations (D)
Humanities (H) Courses designated (H)
6
HLTH 3113 HLTH 3603 HLTH 4783 NSCI 3223
Natural Sciences (N) Must include one Laboratory Science (L) course BIOL 1114 Introductory Biology (LN)
Understanding HIV (DS)
Health Issues in Gerontology Nutrition Across the Life Span
4 4
CHEM 1215
Chemical Principles I (LN)
Hours Subtotal
51
or CHEM 1314 Chemistry I (LN) Social & Behavioral Sciences (S) Course designated (S) Additional General Education Courses designated (A), (H), (N), or (S)
Total Hours
120
Other Requirements • 40 hours of upper-division course work. • Required for enrollment in HLTH 4880 Internship in Health Education and Promotion: Community Health a. Documentation of current first aid/CPR certification; and b. 2.75 GPA in Major Requirements, 2.75 GPA in College/ Departmental Requirements, & 2.75 Overall GPA. • Required for graduation: a. 2.75 Overall GPA; b. 2.75 GPA in College/Departmental Requirements; and c. 2.75 GPA in Major Requirements. • The student must earn minimum grades of “C” or “P” in the College/ Departmental Requirements and Major Requirements. Additional State/OSU Requirements • At least: 60 hours at a four-year institution; 30 hours completed at OSU; 15 of the final 30 or 50% of the upper-division hours in the major field completed at OSU.
3
6
Hours Subtotal
41
Diversity (D) & International Dimension (I) May be completed in any part of the degree plan Select at least one Diversity (D) course Select at least one International Dimension (I) course College/Departmental Requirements Minimum GPA 2.75 with a minimum grade of “C” or “P” in each course EDUC 1111 First Year Seminar
1 3 3 4 3 3
BCOM 3113 ECON 1113 HHP 3114 MGMT 3013 MKTG 3213
Written Communication
The Economics of Social Issues (S)
Physiology of Exercise
Fundamentals of Management (S)
Marketing (S)
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