Oklahoma State University

1579

Oklahoma State University

Human Development and Family Science: Family & Consumer Sciences Education, BSHS Requirements for Students Matriculating in or before Academic Year 2018-2019. Learn more about University Academic Regulation 3.1 (p. 812). Minimum Overall Grade Point Average: 2.50 Total Hours: 121

or HS 3112

Human Sciences First-Year Seminar for Transfer Students

Human Development and Family Science ENGL 3323 Technical Writing

3 2

HDFS 1112

Introduction to Human Development and Family Science

HDFS 2113 HDFS 2213 HDFS 3123

Lifespan Human Development (S) Human Sexuality and the Family

3 3 3

Parenting (S)

Hours Subtotal

16

Major Requirements Program Specialization Courses Minimum grade of “C” in each course 2.75 minimum GPA in Program Specialization Courses is required for field experience placement DHM 1003 Design Theory and Processes for Design and Merchandising

Code

Title

Hours

General Education Requirements English Composition See Academic Regulation 3.5 (p. 813) ENGL 1113 Composition I

3

3

or ENGL 1313 Critical Analysis and Writing I ENGL 1213 Composition II or ENGL 1413 Critical Analysis and Writing II American History & Government Select one of the following:

DHM 1103 DHM 2573 DHM 2913 FIN 2123 HDFS 2433 HDFS 3413 HDFS 3423 HDFS 4413 HDFS 4713 HTM 1113 HTM 2021 NSCI 2114 NSCI 3223 NSCI 3543

Basic Apparel Assembly

3 3 3 3 3 3 3 3 3 3 1 4 3 3 1

3

Textiles (LN)

Sewn Product Quality Analysis

Personal Finance

3

Relationship Development and Marriage (S)

HIST 1103 HIST 1483 HIST 1493

Survey of American History American History to 1865 American History Since 1865

Infant and Child Development Adolescent Development in Family Contexts (S)

POLS 1113

American Government

3

Adulthood and Aging (S)

Analytical & Quantitative Thought (A) MATH 1483 or MATH 1513 College Algebra (A) Humanities (H) Courses designated (H)

Family Resource Management Introduction to Food Studies Food Safety and Sanitation

Mathematical Functions and Their Uses (A)

3

Principles of Human Nutrition (N) Nutrition Across the Life Span Food and the Human Environment (IS)

6

Natural Sciences (N) Must include one Laboratory Science (L) course CHEM 1014 Chemistry In Civilization (LN) 3 hours from courses designated (N) or (N, L)

1 hour of controlled elective

4 3

Hours Subtotal

45

Professional Education Requirements Minimum grade of “C” or “P” in each course 2.50 minimum GPA in Professional Education Requirements is required for field experience placement EDTC 3123 Applications of Educational Technologies

Social & Behavioral Sciences (S) Courses designated (S) Additional General Education Select one of the following:

3

3

3 3

STAT 2013 STAT 2023

Elementary Statistics (A)

HDFS 3603

Foundations & Philosophies of Family and Consumer Sciences Education Field Experiences in Family and Consumer Sciences Education Instructional Methods in Family and Consumer Sciences Educating Exceptional Learners (D)

Elementary Statistics for Business and Economics (A) Elementary Statistics for the Social Sciences (A)

HDFS 3623

3

STAT 2053

HDFS 4913

3

Courses designated (A), (H), (N), or (S)

6

Hours Subtotal

40

SPED 3202

2 6

Diversity (D) & International Dimension (I) May be completed in any part of the degree plan At least one Diversity (D) course At least one International Dimension (I) course College/Departmental Requirements Human Sciences HS 1112

Professional Internship or Student Teaching Experience:

Select a professional area (p. 1580) Hours Subtotal

20

Total Hours

121

Human Sciences First-Year Seminar

2

Powered by