Oklahoma State University

1587

Oklahoma State University

Nutritional Sciences: Community Nutrition, BSHS Requirements for Students Matriculating in or before Academic Year 2018-2019. Learn more about University Academic Regulation 3.1 (p. 812). Minimum Overall Grade Point Average: 2.50 Total Hours: 120

or HS 3112

Human Sciences First-Year Seminar for Transfer Students

HDFS 2113

Lifespan Human Development (S)

3

Nutritional Sciences NSCI 3011

Nutrition and Evidence-based Practice I Nutrition and Evidence-based Practice II Nutrition and Evidence-based Practice III

1 1 1 8

NSCI 3021 NSCI 4021

Hours Subtotal

Major Requirements 2.50 GPA is required for Major Requirements NSCI 2114

Code

Title

Hours

Principles of Human Nutrition (N) Nutrition Across the Life Span Nutritional Sciences Pre-Professional Experience (1 hour) Food and the Human Environment (IS) Nutrition in the Pathophysiology of Chronic Disease

4 3 1

General Education Requirements English Composition See Academic Regulation 3.5 (p. 813) ENGL 1113 Composition I

NSCI 3223 NSCI 3440

3

NSCI 3543 NSCI 4023

3 3

or ENGL 1313 Critical Analysis and Writing I Select one of the following:

3

ENGL 1213 ENGL 1413 ENGL 3323

Composition II

NSCI 4123 NSCI 4143 NSCI 4632 NSCI 4633 BIOL 3204 CHEM 3015 HTM 1113 HTM 2153 HTM 3213

Human Nutrition and Metabolism I Human Nutrition and Metabolism II

3 3 2 3 4 5 3 3 3

Critical Analysis and Writing II

Technical Writing

Community Nutrition I Community Nutrition II

American History & Government Select one of the following:

3

Physiology

HIST 1103 HIST 1483 HIST 1493

Survey of American History American History to 1865 American History Since 1865

Survey of Organic Chemistry Introduction to Food Studies

Introduction to Hospitality Accounting Hospitality and Tourism Management and Organizations

POLS 1113

American Government

3

Analytical & Quantitative Thought (A) MATH 1513

College Algebra (A)

3

Emphasis Requirements Select an emphasis (p. 1587)

Humanities (H) Courses designated (H)

26 69

6

Hours Subtotal

Natural Sciences (N) Must include one Laboratory Science (L) course CHEM 1215 Chemical Principles I (LN)

Total Hours

120

Emphasis Nutrition & Exercise (NUEX) Code Title

4

or CHEM 1314 Chemistry I (LN) CHEM 1225 or CHEM 1515 Chemistry II (LN) Social & Behavioral Sciences (S) Courses designated (S)

Chemical Principles II (LN)

5

Hours

Includes prerequisites for MS in Athletic Training HHP 2654 Applied Anatomy

4 2

3

HHP 2802

Medical Terminology for the Health Professions

Additional General Education BIOL 1114

Introductory Biology (LN)

4 3

HHP 3114 HHP 3663 HHP 4773

Physiology of Exercise

4 3 3

SPCH 2713

Introduction to Speech Communication (S)

Biomechanics

or SPCH 3723 Business and Professional Communication STAT 2013 Elementary Statistics (A) 3 or STAT 2023 Elementary Statistics for Business and Economics (A) Hours Subtotal 43 Diversity (D) & International Dimension (I) May be completed in any part of the degree plan At least one Diversity (D) course At least one International Dimension (I) course College/Departmental Requirements Human Sciences HS 1112 Human Sciences First-Year Seminar 2

Principles of Exercise Testing and Prescription

PHYS 1114 MATH 1613

College Physics I (LN)

4

Trigonometry (A)

3-5

or MATH 1715 Precalculus (A) or MATH 1813 Preparation for Calculus (A) Controlled electives

1-3

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