893
Oklahoma State University
Animal Science: Livestock Merchandising, BSAG
ANSI 2233
The Meat We Eat
3
or ANSI 2253 Meat Animal and Carcass Evaluation CHEM 1215 Chemical Principles I (LN) 2
4
or CHEM 1314 Chemistry I (LN) Written and Oral Communications AGCM 3103
Requirements for Students Matriculating in or before Academic Year 2018-2019. Learn more about University Academic Regulation 3.1 (p. 812). Minimum Overall Grade Point Average: 2.00 Total Hours: 120
Written Communications in Agricultural Sciences and Natural Resources 3
3
or ENGL 3323 Technical Writing Select one of the following: 4
3
AGCM 3203
Oral Communications in Agricultural Sciences & Natural Resources (S) Introduction to Speech Communication (S)
Code
Title
Hours
General Education Requirements English Composition See Academic Regulation 3.5 (p. 813) ENGL 1113 Composition I
SPCH 2713 SPCH 3733
Elements of Persuasion (S)
Hours Subtotal
23
3
Major Requirements Core Courses ANSI 3242
or ENGL 1313 Critical Analysis and Writing I Select one of the following:
3
Advanced Livestock Evaluation
2
ENGL 1213 ENGL 1413 ENGL 3323
Composition II
or ANSI 3222 Advanced Equine Evaluation or ANSI 3310 Advanced Competitive Evaluation ANSI 3423 Animal Genetics
Critical Analysis and Writing II
Technical Writing
3 3 3 3 3 3 3 6
American History & Government Select one of the following:
ANSI 3433 ANSI 3443 ANSI 3543 ANSI 3623 ANSI 3653 ANSI 4863
Animal Breeding
3
Animal Reproduction
HIST 1103 HIST 1483 HIST 1493
Survey of American History American History to 1865 American History Since 1865
Principles of Animal Nutrition Livestock Behavior Handling
Applied Animal Nutrition
POLS 1113
American Government
3
Capstone for Animal Agriculture
Analytical & Quantitative Thought (A) MATH 1513
Select 6 hours of the following:
College Algebra (A)
3
ANSI 4023 ANSI 4423 ANSI 4543 ANSI 4553 ANSI 4613 ANSI 4633 ANSI 4643 ANSI 4703 ANSI 4713
Poultry Science Horse Science
or MATH 1483 Mathematical Functions and Their Uses (A) STAT 2013 Elementary Statistics (A) 3 or STAT 2023 Elementary Statistics for Business and Economics (A) Humanities (H) Courses designated (H) 6 Natural Sciences (N) Must include one Laboratory Science (L) course BIOL 1114 Introductory Biology (LN) 4 Any course designated (N) 3 Social & Behavioral Sciences (S) AGEC 1113 Introduction to Agricultural Economics (S) 1 3 Additional General Education Courses designated (A), (H), (N), or (S) 6 Hours Subtotal 40 Diversity (D) & International Dimension (I) May be completed in any part of the degree plan Select at least one Diversity (D) course Select at least one International Dimension (I) course College/Departmental Requirements Agricultural Sciences and Natural Resources AG 1011 First Year Seminar 1 PLNT 1213 Introduction to Plant and Soil Systems 3 ANSI 1124 Introduction to the Animal Sciences 4 ANSI 2112 Live Animal Evaluation 2
Dairy Cattle Science
Sheep Science
Beef Cow-Calf Management
Stocker and Feedlot Cattle Management
Swine Science
Equine Enterprise Management
Beef Seedstock Management and Sales
Additional Core Courses ACCT 2103
Financial Accounting
3 3 3
SC 2183
Introduction to Strategic Communications
AGEC 3713
Agricultural Law
or LSB 3213
Legal and Regulatory Environment of Business
Related Courses Select 19 hours, minimum of 8 upper division hours required
19
Recommended courses: AGCM 2113
Introduction to Agricultural Communications
AGCM 3113
Writing and Editing for Agricultural Publications
AGCM 3123 AGCM 3213
New Media in Agricultural Communications
Layout and Design for Agricultural Publications
AGCM 3223
Web Design for Agricultural Organizations
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